ABOUT US
Viva La Dough is a French-Inspired Bakery and Café
Rooted in craftsmanship, creativity, and care.
Every day, our team bakes from scratch using high-quality ingredients, classic techniques, and thoughtful twists — from flaky croissants and brioche donuts to fruit-shaped mousse cakes and savory favorites. We believe great baking takes time, intention, and attention to detail, and that’s something you’ll find in everything we make.
We’re proud to be a kosher dairy, Cholov Yisroel establishment with a mashgiach, and we welcome everyone — whether you keep kosher or simply appreciate beautifully made food.
As a brand-new business, we’re growing quickly and learning every day. We’re committed to improving constantly while creating a warm, inviting space where people can gather, enjoy, and feel taken care of.
Thank you for being part of our journey.
Real Words. Real Joy. Real Dough.
Viva La Dough is my happy place. The pastries are divine, and the vibe is pure magic.
Finally—a bakery that nails flavor and caters to my dairy-free lifestyle. I feel seen!
Every visit feels like a celebration. The staff, the sweets, the smells—perfection.
The sourdough is next-level. Crusty, chewy, and full of character. I’m hooked.
